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candee62
04-29-2009, 10:04 AM
http://simplyrecipes.com/photos/chicken-mango-chutney.jpg (http://simplyrecipes.com/recipes/chicken_with_mango_chutney_sauce/) If I think about the way we most often eat chicken, it's simply oven-roasted (http://simplyrecipes.com/recipes/classic_baked_chicken/) and served with mango chutney and plain rice or Spanish rice (http://simplyrecipes.com/recipes/spanish_rice/). There's just something wonderful about the way the sweet and sour chutney balances the savory chicken. If you don't have mango chutney (http://simplyrecipes.com/recipes/homemade_mango_chutney/) on hand, you can easily make your own chutney-based sauce with a couple mangos, onions, ginger, spices, and some sugar and vinegar. An easy mid-week meal.

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