candee62
08-17-2009, 03:15 AM
http://simplyrecipes.com/photos/tomato-pie-a.jpg (http://simplyrecipes.com/recipes/tomato_pie/) One of the great things about going on vacation (http://www.flickr.com/photos/elisebauer/sets/72157622006519446/) is I get to hang out with my friends, and sometimes meet their friends, who sometimes have OMG-this-is-so-GOOD dishes that they bring over. This tomato pie recipe is a result of one of these encounters. The first time I heard of it ("tomato pie", hmm, oooookaaaay) my brain suffered a little cognitive dissonance (never heard those two words, tomato and pie, joined at the hip like that before). Seconds after taking a bite however, I was begging for the recipe. Many thanks to Diane Connolly (aka Lady Di) who graciously wrote it out on some post-it notes for me at the dinner table. It is the first thing I cooked when I got back home. Think pizza (http://elise.com/recipes/archives/004239homemade_pizza.php) meets cheesy bread (http://simplyrecipes.com/recipes/cheesy_bread/) and they make-out in a pie crust. The recipe lends itself to estimates. Handfuls of this, handfuls of that. I measured, but you could eyeball it and it would still work out. Feel free to change the cheeses around, play with the spices. I made a homemade pie crust, but for this recipe a good quality prepared crust would work fine.
Continue reading "Tomato Pie" » (http://simplyrecipes.com/recipes/tomato_pie/)
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Continue reading "Tomato Pie" » (http://simplyrecipes.com/recipes/tomato_pie/)
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